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Production
18
Name
Quick Peachy Wheat
Type
Witbier
OG
1.042(10.5 Plato)
SG
1.011 (02.8 Plato)
ABV
4.1%
Days
3 days fermented
Start
15.08.21 17:45
End
18.08.21 19:28
Avg.
25 ºC
Min.
23 ºC
Max.
28 ºC
SG stable for 2.1 Days.
Open or Close for logging.