Production
5
Name
Lagerboi MaiBock!
Type
Mailbock/Helles Bock
OG
1070 (17.1 Plato)
SG
1021 (05.3 Plato)
ABV
6.8%
Days
30 days fermented
Start
22.02.18 19:29
End
24.03.18 21:10
Avg.
16 ºC
Min.
12 ºC
Max.
26 ºC

SG stable for 24.5 Days.