Production
1
Name
Belgian Tripel
Type
Belgian Tripel
OG
1.081(19.6 Plato)
SG
1.010 (02.6 Plato)
ABV
9.9%
Days
10 days fermented
Start
09.05.21 06:39
End
19.05.21 15:11
Avg.
20 ºC
Min.
12 ºC
Max.
23 ºC

SG stable for 4.1 Days.