Production
12
Name
Cilrhedyn Raspberry Wit
Type
Fruit Beer
OG
1.019(4.8 Plato)
SG
1.003 (00.8 Plato)
ABV
2%
Days
6 days fermented
Start
20.09.20 23:33
End
26.09.20 13:14
Avg.
25 ºC
Min.
22 ºC
Max.
29 ºC

SG stable for 3.8 Days.