Production
05
Name
Murphy’s Irish Red
Type
Irish Red Ale
OG
1.059(14.5 Plato)
SG
1.012 (03.1 Plato)
ABV
6.4%
Days
14 days fermented
Start
06.01.19 16:39
End
20.01.19 15:49
Avg.
17 ºC
Min.
02 ºC
Max.
20 ºC

SG stable for 5.6 Days.