Production
7
Name
Belgian Tripel
Type
Lys Sterk Belgisk Ale
OG
1056 (13.8 Plato)
SG
1002 (00.5 Plato)
ABV
7.2%
Days
13 days fermented
Start
21.10.18 18:13
End
03.11.18 13:43
Avg.
20 ºC
Min.
17 ºC
Max.
23 ºC

SG stable for 2.7 Days.