Production
9
Name
Boddington Pub Ale
Type
Cream Ale
OG
1054 (13.3 Plato)
SG
1004 (01.0 Plato)
ABV
6.7%
Days
11 days fermented
Start
23.05.18 22:57
End
03.06.18 21:36
Avg.
18 ºC
Min.
18 ºC
Max.
21 ºC

SG stable for 3.6 Days.